Soup Kitchen Ketchup

By Sherry Hunt |  January 5, 2011

    We served 655 people between September and December. All four teams helped provide food supplies. The following    people were on hand at different times to prepare and serve the food at the Soup Kitchen: Dick Berry, Bill and Pat Friend, Gladys Sandera, Mary Sundblad, Gene Wolff, Denny and Sherry Kniola, Jane Hild, Myra Thomas, Jan Koebel, Char Gunn, and Sherry Hunt.  In December we sang  Christmas Carols before serving the patrons. We were also able to spread joy that month by handing out goodie bags that someone had brought to the Soup Kitchen.

     Thank you to all that helped with this mission in 2010. The food team lists have been    updated for 2011.  I am also trying to form a team to prepare the ground beef that we use during the fall and winter months. This would be done in the Church Kitchen . If you would like to be added to a food team,  or help with preparing ground beef at the Church call Sherry Hunt; 449-8083.

     One other way to help with this mission, is by making a donation to Feeding America. Just note that it is for Stevensville United Methodist Church (agency #40242)  That way the church will be able to purchase supplies, and your donation is tax deductible. You can send your donation to:
Feeding America,
P.O. Box 825,
Benton Harbor Mi. 49023

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